Stomach cancer: Causes, Symptoms, Treatment and Survival Rates
Stomach cancer (0r Gastric Cancer) is abnormal growth and uncontrolled division of cells involving the inner lining of the stomach.Stomach is a part of the upper digestive tract which helps in digestion of food. Stomach is divided into different parts which include fundus, body and Antrum region. Cancer can occur in any part of the stomach.In this article, we will understand about the various aspects of the stomach cancer which can help in early detection and better management.
Stomach cancer Causes
A number of risk factors are associated with causation of stomach cancer. These are described as followsHelicobacter pylori Infection: Infection with the bacterium Helicobacter pylori (H. pylori) is a major risk factor for stomach cancer. This bacterium can cause chronic inflammation of the stomach lining (gastritis) and increase the risk of developing stomach cancer over time.Dietary Factors: Consuming a diet high in salted, smoked, or pickled foods, as well as processed meats, can elevate the risk of stomach cancer. Conversely, diets rich in fruits, vegetables, and whole grains are associated with a lower risk of developing stomach cancer.Tobacco and Alcohol Use: Smoking tobacco and excessive alcohol consumption are linked to an increased risk of various cancers, including stomach cancer. These habits can damage the stomach lining and contribute to the development of cancerous cells.Family History and Genetics: A family history of stomach cancer or certain genetic mutations, such as mutations in the CDH1 gene (associated with hereditary diffuse gastric cancer), can predispose individuals to a higher risk of developing stomach cancer.Chronic Gastric Conditions: Long-term inflammation of the stomach lining due to conditions such as chronic gastritis, gastric polyps, or pernicious anemia can increase the likelihood of stomach cancer development.Age and Gender: Stomach cancer is more common in older adults, with the risk increasing with age. Men tend to have a higher incidence of stomach cancer compared to women.Obesity: Being overweight or obese is associated with an increased risk of various cancers, including stomach cancer. Obesity-related factors such as insulin resistance and chronic inflammation may contribute to cancer development.Previous Stomach Surgery: Individuals who have undergone stomach surgery, such as partial gastrectomy for benign conditions like ulcers, may have an increased risk of stomach cancer in the remaining stomach tissue.understanding the above risk factors is very essential for both general population and healthcare workers for risk stratification of a person.Stomach cancer Symptoms
In early stages, the disease is often symptomless. Understanding about the symptoms is essential for early detection of cancer.Here’s a list of symptoms associated with stomach cancer:Symptoms associated with digestive problems include –Indigestion and Heartburn: Chronic indigestion, heartburn, or discomfort after eating may be early signs of stomach cancer,Loss of Appetite and Weight Loss: Unexplained weight loss, loss of appetite, or feeling full even after eating small amounts can be indicative of stomach cancer.Difficulty Swallowing: Dysphagia or difficulty swallowing may develop as the tumor obstructs the passage of food through the esophagus or affects the stomach’s ability to empty properly.Nausea and Vomiting: Persistent nausea, vomiting (which may contain blood), and bloating may occur as the tumor grows and affects normal digestive function.Other symptoms associated with stomach cancer are –Abdominal Discomfort: Persistent abdominal pain or discomfort, especially in the upper abdomen, may occur. This pain can be vague or dull initially but may worsen over time.Fatigue and Weakness: Generalized weakness, fatigue, and a decline in overall energy levels may be experienced, often due to the body’s response to cancer and related metabolic changes.Bloody Stools or Vomit: In advanced stages, stomach cancer may cause bleeding in the digestive tract, leading to bloody stools (black, tarry stools) or vomiting blood (hematemesis).Jaundice: Yellowing of the skin and whites of the eyes (jaundice) may occur if the cancer spreads to the liver or blocks the bile ducts, causing a buildup of bilirubin in the bloodstream.Stomach cancer Diagnosis
How to diagnose stomach cancer is important in finding about the cancer in its early stages. Based on the above symptoms and thorough medical examination, a provisional diagnosis can be made and further tests are ordered to investigate the disease further.Various diagnostic tests include:- Upper Endoscopy (Esophagogastroduodenoscopy or EGD): A flexible tube with a camera (endoscope) is inserted through the mouth into the esophagus, stomach, and duodenum. This allows visualization of the stomach lining, and tissue samples (biopsies) can be taken for examination under a microscope to look for cancer cells.
- Imaging Studies: Various imaging tests help assess the extent of cancer and detect metastasis. These include:
- CT Scan and MRI: Detailed cross-sectional images of the abdomen and chest can identify tumor size, location, and spread to nearby lymph nodes or organs.
- PET Scan (Positron Emission Tomography): PET scans detect areas of increased metabolic activity, aiding in identifying cancer spread beyond the stomach.
- Endoscopic Ultrasound (EUS): This combines endoscopy with ultrasound to obtain detailed images of the stomach wall layers and nearby lymph nodes. EUS helps assess tumor depth and involvement of adjacent structures.
- Biopsy and Pathological Analysis: Tissue samples obtained during endoscopy or surgery are examined by a pathologist to confirm the presence of cancer, determine cancer type (e.g., adenocarcinoma), grade (degree of abnormality), and stage (extent of spread).
- Laparoscopy: In some cases, minimally invasive surgery (laparoscopy) may be used for staging purposes. A camera is inserted into the abdomen to visualize organs and detect cancer spread.